Post by @nataliefelikian

HOT BAR AT HOME EP. 2: crispy chicken tenders 🍗 Inspired by the viral Round Swamp Farm tenders I couldn’t stop thinking about after trying them this summer. For my version, I used a mix of breadcrumbs + crushed pretzel crackers from @pretzelized for maximum crunch, lightly pan-fried them until golden, then finished them in the oven. And obviously, served with honey mustard. I’m sharing all of the Hot Bar at Home recipes on my Substack so you can save them, make them at home, and slowly build your own personal cold case. Full chicken tender recipe is up now — Substack linked in bio 🫶 #cookingwitnat #chickentenders #roundswampfarm #hotbarathome