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Day 24 of sharing easy dinner recipes! 🍽️ Kielbasa Broccoli Alfredo Pasta INGREDIENTS 16 oz box Cellentani pasta 12 oz broccoli florets, chopped small 14 oz package kielbasa, sliced 1 1/2 cups mozzarella cheese 1 1/2 cups Colby Jack cheese 15 oz jar Alfredo sauce 1 ranch seasoning packet Dried parsley INSTRUCTIONS Boil the pasta following the directions on the box. Add the cooked pasta to a greased 9x13 baking dish. Add the chopped broccoli (make sure it’s in small pieces), sliced kielbasa, shredded mozzarella cheese, shredded Colby Jack cheese, 1 jar of Alfredo sauce, and a ranch seasoning packet. Stir everything together well. Top with more cheese. Cover tightly with foil. Bake at 400 degrees F for 30 minutes. Take off the foil and let cook for a couple more minutes or place it under the broil if you want it more browned. Top with dried parsley and serve! If the Alfredo sauce settles to the bottom of the pan, stir before serving. #EasyRecipes #easydinners #pastabake