Post by @hellofalife_55

i’ll always prefer sourdough, but sometimes you’re waiting on your starter or you just need a quick homemade bread fix. this is my go-to soft white sandwich bread for those days. no sourdough starter needed, just a really soft, sweet 🍞soft homemade white bread (makes two 9x4 loaves) 540 g whole milk 36 g honey 6 g instant yeast 760 g all-purpose flour 14 g nonfat dry milk powder 12 g salt 86 g softened butter Mix everything together knead in butter until the dough is smooth, stretchy, and slightly tacky, about 8-10 minutes. cover and let rise until doubled. divide into 2 equal pieces, shape into loaves, and place in greased loaf pans. let rise until the dough is just above the rim of the pans. bake at 350°f for about 30-35 minutes, or until the center reaches 190-195°f. brush the tops with butter right after baking for an extra-soft crust. #homemadebread #whitebread #sandwichbread #breadrecipe #breadbaking