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Mini Apple Fritters Recipe🍎✨ - Well, it’s not September 22nd yet but it’s getting closer👀 These with a cup of coffee in the morning, oooof!!😍 - Ingredients Fritter Batter: * 1 ½ cups all-purpose flour * ¼ cup & 1 tbsp white sugar * 1 tbsp baking powder * ½ tsp salt * Pinch of nutmeg * 1 &½ tsp cinnamon * ⅓ cup oat milk * 2 whole eggs * 3 tbsp plant-based yogurt * 2 apples, peeled & diced * Neutral oil for frying (vegetable or canola) Vanilla Glaze: * 2 ½ cups powdered sugar * ¼ cup + 1 tbsp oat milk * 1 tsp vanilla extract Instructions 1. Whisk together flour, sugar, baking powder, salt, nutmeg and cinnamon in a large bowl. 2. Fold in the eggs, oat milk, and plant-based yogurt until just combined, then fold in the diced apples. 3. Heat 1 inch of neutral oil in a deep skillet over medium heat. Drop 1-2 tbsp size portions of batter into the hot oil. Fry for 3 minutes per side until deep golden brown. Transfer to a wire rack. 4. Whisk powdered sugar, oat milk, and vanilla until smooth. Dip fritters directly into the glaze and set on a wire rack to set. - Save this for your next weekend brunch or fall craving🍎 - #EasyRecipe #DairyFreeBaking #PlantBasedRecipes #FallBaking #explore