Post by @tastewithnicki

BUFFALO CHICKEN EGG ROLLS 🔥🏈 Your favorite game day dip, but make it crispy 🤤 Crispy on the outside, cheesy and loaded with buffalo chicken dip on the inside. The BEST part? This is my favorite way to use up leftover buffalo chicken dip (if there’s ever any left 😂). Perfect for game day, parties, or just because! RECIPE ⬇️ Buffalo Chicken Dip: 2 cups shredded chicken 8oz cream cheese, softened ½–1 cup buffalo sauce (depending on how spicy you like it!) ½ cup ranch dressing 1 packet dry ranch seasoning 8 oz shredded cheddar cheese For the Egg Rolls: 🔥Egg roll wrappers 🔥Prepared buffalo chicken dip 🔥Shredded mozzarella cheese 🔥Green onions, sliced 🔥Oil for frying 🔥Parmesan cheese, for topping 🔥Ranch dressing, for dipping DIRECTIONS ⬇️ 1. Combine all buffalo chicken dip ingredients in a crockpot on HIGH for about 1 hour, or warm together in a pan until hot and creamy. Or just use leftover dip! 2. Add a scoop of buffalo chicken dip to the center of each egg roll wrapper, along with mozzarella and green onions. 3. Wet the wrapper edges with water. Fold the bottom corner over the filling, fold in both sides, then roll tightly to seal. 4. Fry in 350°F oil for 3–5 minutes until golden and crispy. 5. Top with Parmesan cheese and serve with your favorite ranch for dipping! Save this one for your next football Sunday! 🏈🔥 #buffalochickeneggrolls #gamedayrecipes #buffalochickendip #easyappetizers #tastewithnicki