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Replying to @Good by Here’s how to make homemade Peach Cobbler from scratch using fresh peaches 🍑 this Peach Cobbler has that classic southern cobbler taste and easy even if you don’t know how to bake 😁 #homemade #peachcobbler #EasyRecipe #tiktokrecipecontest #baking Peach Cobbler Peach Filling 4 ripe Peaches (peeled and sliced) 1/2 C. Sugar 1 TBS. Lemon Juice 1/2 tsp. Vanilla Mix everything together and let it sit for 15-20 minutes while you make the batter. Cobbler Batter 1 C. Self-rising Flour 1 C. Sugar 1 C. Milk 1 tsp. Vanilla 1/2 C. Butter (melted) Preheat oven to 350°F. Pour the melted butter into a square baking pan. Whisk together the flour, sugar, milk, and vanilla until smooth. Pour the batter over the butter. DO NOT STIR. Spoon the peaches and all their juices evenly over the batter. DO NOT STIR. Sprinkle the top with sugar. Bake for 55 minutes until golden brown and bubbly. Once finished baking allow to cool for 5 minutes. Peach Cobbler is best served warm with a scoop of vanilla ice cream.