coffee shop owner

Hi, I'm Chelsey. I own a coffee shop in South Carolina and I've been teaching you how to make your own syrup at home. Today we're going to be making our best seller, which is our BSC latte. It's a brown sugar cinnamon cookie syrup. I've already got one cup of water, nice and hot. So I'm gonna add a cup of brown sugar to that. Mix that in until it's dissolved. Then you're gonna grab some cinnamon sticks, or four cup of water, I like to do two to three cinnamon sticks. Throw those in and let that simmer for about five to ten minutes. Once that's simmering, take it off the heat. You want to make sure this is cool before you add your vanilla, otherwise the vanilla will just evaporate. Once that's cool, add in one teaspoon of vanilla. Use pure vanilla extract, don't use imitation vanilla or you'll have artificial flavor. Always make sure to strain this. And that's it, another easy, simple, and cheap syrup to have at home with no artificial ingredients. Let me know what fall flavors you want us to try next week.