Post by @maxbradyy

High Protein Ground Beef Sweet Potato Tacos Want more healthy recipes like this? Get my Real Food Cookbook at the link in my bio 📖 💪Testosterone Nutrients: Choline, Selenium, Zinc, Cholesterol, Magnesium, Beta-Carotene, Vitamins A, D, E & K2, Monounsaturated Fats, Saturated Fats, Luteinising Hormone Support ⚡Energy Nutrients: B Vitamins, Iron, Phosphorus, Potassium, Calcium, Copper, Manganese, Vitamin B6, Vitamin B12, Creatine, Carnitine, Protein, Complex Carbohydrates, Quercetin 🔥324 Calories | 31g Protein | 21g Carbs | 12g Healthy Fats (per taco shell, makes 3) INGREDIENTS: (per taco shell) Sea Salt 100g Ground Beef 1/3 Large Sweet Potato, sliced into thin rounds 50g Raw Cheddar OPTIONAL FILLINGS: Onions, sliced Cottage Cheese (grass-fed) METHOD: 1. Preheat oven to 200°C. 2. Carefully slice a sweet potato into rounds, as thin as possible, set aside 3. Flatten out ground beef into equal sized thin patties on a baking tray, sprinkle on some sea salt 4. Add the sweet potato rounds in a uniform overlapping circle on top of the beef 5. Top with cheese, ensuring all sweet potato edges are covered with cheese because the cheese will act as a glue to hold the taco shell together 6. Bake for around 15-20 minutes until the cheese has melted fully and the potato has cooked 7. Allow to rest for a few minutes before adding fillings of choice, enjoy! Follow for more banging healthy recipes 🔥