a meal I could

Mongolian Ground Beef 🥩🌶️🍯 this dinner was SO flavorful and took under 20 minutes to make! Seriously so easy and will now be on my weekly rotation :) Recipe: 1. Firstly, wash and start cooking your rice so that it is done when the beef is. I use my instant pot. 2. Next, chop 2 red bell peppers into thin strips and steam some broccoli (I just use the broccoli in a bag because it’s easiest for me) 3. Heat a small amount of oil in a large and deep pan. Add the bell peppers and saute on med heat until soft. I cover mine to soften faster. 4. As those soften, make your sauce with 1/2 cup soy sauce, 1/2 cup brown sugar, 2 tbsp Hoisin, 1 tsp rice vinegar, tbsp ginger paste, and 1 tsp black pepper. Mix until combined. 5. Remove peppers when softened and add in your ground beef and cook until browned. Once browned, add back in your peppers and steamed broccoli and mix. Top with the sauce and fold to combine. Optionally, add in a cornstarch slurry to thicken the sauce using 1 tbsp corn starch and 1 tbsp cold water. 6. Serve over rice and enjoy! #EasyRecipe #highproteinmeals #dinneridea #mealideas #weightlossmeals