Place ladles with eggs

@cookrate.com

1.1M followers · usually 64.2K views a post

Views

919.0K

Likes

10.6K

Comments

119

Shares

1.1K

SoundTikTok sound · original sound - cookrate.com

Promoted product

Cookrate

Stop asking 'What's for dinner?' Cookrate combines meal planning, smart grocery lists and step-by-step video recipes in one app.

3 videos

Why it worked

The video showcases a visually appealing and efficient cooking method, demonstrating how to prepare multiple dishes simultaneously. The combination of unique omelet preparation and a cheese toast sandwich creates an enticing final product.

Summary

This video demonstrates how to make three different types of omelets simultaneously using a steam bath method, followed by a cheese-toasted sandwich. The omelets are then served on the sandwiches and drizzled with a homemade chili sauce.

Structure

1Prepare omelet bases in ladles
2Cook omelets in a steam bath
3Make chili sauce
4Prepare cheese toast
5

Original caption

Omelette like you've never eaten before Ingredients eggs: 12 pc butter: 30 g (1.1 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) scallions: 40 g (1.4 oz) smoked bacon: 100 g (3.5 oz) tomatoes: 1 pc mushrooms: 100 g (3.5 oz) red bell pepper: 1 pc OVER STEAM BATH: 30 MIN red chili pepper: 200 g (7.1 oz) garlic: 30 g (1.1 oz) water: 200 ml (6.8 fl oz) sugar: 150 g (5.3 oz) apple vinegar: 30 ml (1.0 fl oz) salt: 2 g (0.1 oz) starch: 20 g (0.7 oz) toast bread: 4 slices butter: 40 g (1.4 oz) parmesan: 40 g (1.4 oz) cheese: 100 g (3.5 oz) Sauce water: 500 ml (17 fl oz) water: 50 ml (1.7 fl oz)

More from @cookrate.com

Product placement

Cookrate: ACTS - provides recipes and food hacks. Removing it would change what happens in the video. butter: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. eggs: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. black pepper: ACTS - used as a seasoning. Removing it would change what happens in the video. salt: ACTS - used as a seasoning. Removing it would change what happens in the video. scallions: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. smoked bacon: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. tomatoes: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. mushrooms: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. red bell pepper: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. red chili pepper: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. garlic: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. water: ACTS - used as a cooking medium and ingredient. Removing it would change what happens in the video. sugar: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. apple vinegar: ACTS - used as an ingredient in cooking. Removing it would change what happens in the video. starch: ACTS - used as a thickening agent. Removing it would change what happens in the video. toast bread: ACTS - used as a base for a sandwich. Removing it would change what happens in the video. parmesan: ACTS - used as a topping and ingredient. Removing it would change what happens in the video. cheese: ACTS - used as an ingredient in a sandwich. Removing it would change what happens in the video.

On-screen text

butter 30 g (1.1 oz) boiled water 30 ml (1.0 fl oz) black pepper 2 g (0.1 oz) salt 2 g (0.1 oz) scallions 40 g (1.4 oz) smoked bacon 100 g (3.5 oz) tomatoes 1 pc mushrooms 100 g (3.5 oz) red bell pepper 1 pc OVER STEAM BATH 30 MIN red chili pepper 200 g (7.1 oz) garlic 30 g (1.1 oz) water 200 ml (6.8 fl oz) LEAVE 5 MIN water 500 ml (17 fl oz) sugar 150 g (5.3 oz) apple vinegar 30 ml (1.0 fl oz) salt 2 g (0.1 oz) starch 20 g (0.7 oz) water 50 ml (1.7 fl oz) ON THE LOW FIRE 10 MIN toast bread 4 slices butter 40 g (1.4 oz) parmesan 40 g (1.4 oz) cheese 100 g (3.5 oz)

Transcript

Place ladles with eggs Place ladles with eggs in the pan with water Mix the eggs with butter and boiled water Add finely chopped green onions Smoked bacon, finely chopped Mix the contents of each ladle Tomatoes, finely chopped Add chopped mushrooms into the second ladle Red bell pepper, finely chopped Steam for 30 min Red chili pepper, cut the red hot peppers into pieces and put into the blender Garlic, separate garlic cloves Soak in water for 5 min Add the peeled garlic into the blender Pour in water and blend the sauce Pour the sauce into the saucepan Add sugar Apple cider vinegar Salt Starch diluted in water Boil the sauce for 10 min Butter a few slices of bread Sprinkle the bread with grated parmesan Dip the bread in parmesan and put in the pan Add thin slices of cheese Three different omelets at the same time