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What I eat in a day, 20 weeks pregnant with baby number four. This is what I look like before pregnancy. And this is what I look like at the end of all my pregnancies. I work out consistently right through and I still gained 25 to 30 kilos. So let's get into what I ate today. For breakfast, I had these two ingredient pancakes with some Greek yogurt, raspberries and some honey. Not long after that, I had a couple of pieces of avocado, sourdough toast. I do high intensity interval and weight training four to five days a week. This session was a combination of both. I also make sure I hit 8 to 10,000 steps every single day. After my exercise, I had one of these Coco Coast natural coconut waters with a twist of passionfruit. In my lunch box today, I packed some roasted sweet potato, two beef patties, a little Greek salad and an egg and veggie bite. So it was also some Greek yogurt, some honey, berries and hemp seeds and then a little chocolate walnut ball. Down at the beach in the afternoon, we got some hot chippies, some gravy and some tomato sauce. Been loving steak for dinner at the moment, so I had a piece of sirloin steak, some green beans, some more roasted sweet potato and normal potato. And then to finish off the night, I didn't have one of these. I actually had three of these dark chocolate bars.