Jamie's Skills Series

This is Jamie's Skills Series bringing you the kitchen skills that makes cooking in the kitchen a breeze. This is probably the simplest way and I'm going to show you right now. You want to grab three eggs. Crack the egg on a flat surface, not the edge and that way you can keep the shell out. We want to add a pinch of salt. And a pinch of pepper so it doesn't feel left out. We beat all of this together. Our next step is to move on to our pan. And we want to preheat that at a medium high heat for around three minutes. Once the pan's heated up, you want to put the temperature back to a medium. Get a bit of olive oil. Drizzle it on top. Then you want to add a knob of butter. We're just going to give it a nice little twirl around. The olive oil will stop the butter burning so easily. And then once the butter is melted, you just want to add the eggs in nice and slowly. There's actually no reason for you to add them in slowly. You just add them in. For the first 20 seconds, get those edges into the center to fill the gaps. You can also add some cheese to your egg. Fold this in half. Eggs cooked. Now the only step remaining is the plate it up. So there you go. We've made your morning breakfast easy. Keep coming back for more skills.