BITES ON BITES pumpkin chocolate chip protein balls

Welcome back to my series where I show the bite-sized sweet treats that I make every single week to make my life with that much easier. And this week I made these delicious pumpkin chocolate chip protein balls. I don't know, something really just sparked fall in me. I can't say I'm the biggest pumpkin spice latte kind of girl, but I do love pumpkin desserts. Really such a simple recipe. You use some pumpkin puree, nut butter, sweetened it with a little maple syrup, almond flour, oat flour, and then some protein powder to give it a little protein pump. Then some mini chocolate chips in there because they're so cute and fun. And then I did a chocolate layer on top to really tie these together. I already know how much I love little treats like these. It's just the best to know I have them in my fridge whenever I need it. Coated in flaky sea salt, as always. You can serve them in the fridge, the freezer, whatever you like. But they're perfect. So just go make 'em.