Post by @erin_p_15

Days 3 of 10 Days of Balls.. TACO TOT BALLS - Taco night just got a whole lot BALL-ier! 😂 INGREDIENTS • 1½ lbs. ground beef • 1 packet taco seasoning • 1 (2-lb.) bag frozen tater tots • 3 cups shredded cheese I used spicy pepper jack + sharp cheddar • 1 cup sour cream • Sour cream, hot sauce & your favorite taco toppings, for serving INSTRUCTIONS 1. Cook the beef Brown 1½ pounds of ground beef in a skillet. Add 1 packet of taco seasoning and prepare according to the package directions. 2. Make the mixture Transfer the cooked taco meat to a large bowl. Add the frozen tater tots, shredded cheese and 1 cup sour cream. 3. Get your hands dirty! 😂 Using your hands, mix everything together until thoroughly combined. Yes, your hands are officially the kitchen utensils today. 4. Make your balls! Start forming the mixture into balls. Make them whatever size you want—just remember, the bigger the balls, the longer they may need to bake. 😏 5. Bake Place the balls on a parchment-lined baking sheet. Bake at 400°F for approximately 25–35 minutes, depending on the size of your balls. 6. Top & serve Top with sour cream, hot sauce, shredded cheese, salsa, jalapeños or any of your favorite taco toppings. 🌮 BALL TIP For the best results, keep your balls roughly the same size so they cook evenly. #recipes #EasyRecipe #dinner #recipesoftiktok #yummy