Post by @erin_p_15

Day 9 of 10 Days of Balls Loaded Hasbrown Balls Ingredients • 1 (20 oz) bag Simply Potatoes shredded hash browns • 1 (8 oz) block sharp cheddar cheese, shredded • 1 (5.2 oz) block Boursin Garlic & Herb cheese • cooked bacon, crumbled • Garlic powder, to taste • Onion powder or minced onion, to taste • Salt and black pepper, to taste Instructions 1. In a large mixing bowl, add the shredded hash browns, cheddar cheese, Boursin cheese, cooked bacon. 2. Season with garlic powder, onion powder or minced onion, salt, and pepper. 3. Get in there and mix everything together really well with your hands. Obviously, what other way is there? 4. Roll the mixture into evenly sized balls. 5. Air fryer: Preheat to 380°F and cook for 15–20 minutes, or until golden brown and cooked through, turning as needed. 6. Oven: Preheat to 400°F and bake for approximately 20 minutes, or until golden brown and heated through. Let your balls cool slightly before serving. Enjoy! #recipesoftiktok #recipes #EasyRecipe #yummy #Foodie