Post by @conniesweets

Mini M&M’s Cookies Ingredients * 2⅓ cups all-purpose flour * 1 teaspoon baking soda * ½ teaspoon salt * 2 cups mini M&M’s * 1 cup (2 sticks) butter, room temperature * ¾ cup brown sugar * ½ cup granulated sugar * 2 eggs * 1 teaspoon vanilla extract Instructions 1. Preheat the oven to 350°F. Line baking sheets with parchment paper. 2. Cream together the butter, brown sugar, and granulated sugar until combined. 3. Add the eggs and vanilla. Mix just until incorporated. 4. Add the flour, baking soda, and salt. Mix just until the dough comes together. 5. Roll the dough into 1½–2-inch balls. 6. Pour the mini M&M’s into a shallow bowl or dish. Press one half of each dough ball into the candies to coat. 7. Place the dough balls on the prepared baking sheets, candy side up, leaving about 2 inches between them. 8. Bake for 13–15 minutes, until the edges are lightly golden and the centers still look slightly soft. 9. Let the cookies rest on the baking sheet for 5 minutes before transferring to a wire rack. Enjoy warm or let cool completely. #fyp #fypシ #viral #cookie #Recipe@