Post by @mamasdownsouthkitchen

Garlic and herb chicken orzo -1 pound of chicken diced up. Season it with a all purpose seasoning, pepper, garlic powder and onion powder. Cook your chicken in a hot skillet over medium/high heat in a little bit of oil until it’s done. -2 cups of orzo -3 cups chicken broth -1 cup heavy cream -a couple of hand fulls of spinach (optional) -1-2 tbsp minced garlic -1 tsp each all purpose seasoning, onion powder, Italian seasoning -pepper to taste -1 package of Boursin garlic and herb cheese Once your chicken is done, add in your orzo and let that toast for a few minutes while you’re stirring it. Then add in your broth, cream, spinach, garlic, and seasonings. Stir that altogether well, let it come to a boil and then cut the heat down a little and let that simmer for 10 to 12 minutes until your orzo is done. Once your orzo is done add in your Boursin cheese and stir until it is melted. It only takes a minute or so. I like to top mine with some Parmesan and parsley! #EasyRecipe #schoolnightdinner #DinnerIdeas #easydinner #quickrecipe