Post by @savemyplate

Easy recipe inspired by Peruvian flavors 🇵🇪 Quick, flavorful, and perfect for a busy weeknight dinner. Ingredients For the chicken * 2 lbs boneless, skinless chicken thighs * 2 tbsp olive oil * 3 tbsp soy sauce * 2 tbsp fresh lime juice * 4 garlic cloves, minced * 1 tbsp smoked paprika * 2 tsp ground cumin * 1 tsp dried oregano * 1 tsp salt * ½ tsp black pepper Creamy green sauce * 1 cup plain Greek yogurt * ½ cup fresh cilantro * 1 jalapeño, seeded for less heat * 1 garlic clove * 2 tbsp lime juice * 1 tbsp olive oil * 2 tbsp grated Parmesan * ¼ tsp salt * 1–2 tbsp water, as needed Instructions 1. Marinate: Mix olive oil, soy sauce, lime juice, garlic, paprika, cumin, oregano, salt, and pepper. Toss with the chicken and marinate for at least 30 minutes, or up to overnight. 2. Cook: Heat a skillet over medium-high heat. Cook chicken for about 5–7 minutes per side, until nicely charred and the internal temperature reaches 165°F. 3. Make the green sauce: Blend all the sauce ingredients until smooth and creamy. Add a splash of water if you want it thinner. 4. Serve: Slice the chicken and drizzle generously with green sauce. Make it a complete dinner Serve it with cilantro-lime rice + roasted potatoes or corn + avocado. The green sauce is also really good drizzled over the rice. . . #EasyRecipe #DinnerIdeas #easydinnerideas #dinnerrecipes #dinnerinspo Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas