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Cheese and broccoli orzo! Done in one pan, in 20 minutes 🫶🏻 Serves 4 300g orzo Olive oil 1 onion- diced 2 carrots- grated 3 cloves garlic- crushed 1 tbsp paprika 1 veggie stock cube with 500ml water Half head broccoli (including stem) 100ml double cream 100g cheddar cheese (or however much you like!) Black pepper (optional) Method: 1. Add olive oil to pan 2. Fry onion for 3 minutes 3. Add carrot and fry for a further 3 minutes 4. Add garlic & paprika and fry for 2 more minutes 5. Add orzo, stock cube and broccoli and boil for 10/12 minutes 6. Add cream and cheese and boil for a further 5 minutes until orzo is soft 7. Garnish with black pepper and serve #orzo #creamyorzo #20minutemeals #quickmeals #easymeals