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Cheese, tomato and onion quiche! Soo easy to make!! Make sure you save this one if you are having anyone over for lunch ♥️ Ingredients 1 sheet ready-rolled shortcrust pastry 1 onion, sliced 1 tablespoon olive oil Chives (to your taste!) 6 large eggs 170g whole milk A dash of cream (optional) A squeeze of mayonnaise Salt and pepper 150g grated cheddar cheese, save some for topping (add more if needed) 1 handful cherry tomatoes, halved Method -Preheat the oven to 180°C. Fry the onion in oil for 3–4 minutes, until soft. Then allow to cool. -Whisk the eggs, milk, cream, chives, mayonnaise, salt and pepper. - Stir in some of the cheese and the cooled onions. - Line a quiche or cake tin with the shortcrust pastry, prick it with a fork and pour in the egg mixture. - Top with extra grated cheese and the halved cherry tomatoes. -Bake for 35-40 minutes, until golden and set. Leave to cool for a few minutes before serving. #quiche #easyquiche #quickmeals #quickrecipes