Post by @thefitpeach

Greek Yogurt Apple Dip 🍂🍯🍎 It’s the classic cream cheese caramel apple dip, but with a greek yogurt twist! YUM!! A quick recipe is below and if you want more detailed instructions use the link in my bio! Ingredients 32 oz plain, unsweetened Greek yogurt (5% milkfat recommended for a creamier texture) 1 Tbsp vanilla 2 Tbsp maple syrup ½ cup caramel sauce - homemade or store-bought, plus more for drizzling ½ cup pecans - chopped ½ cup mini chocolate chips 1 tsp flaky sea salt 1. If you’re using homemade caramel sauce, make it ahead and chill it as directed, about 2 hours for the vegan caramel. If you’re using store-bought, skip to step 2. 2. Add the greek yogurt to a 9x13-inch dish. Pour the vanilla and maple syrup over top and gently stir to combine. Spread into an even layer. 3. Drizzle the caramel sauce evenly over the yogurt. Sprinkle with the chopped pecans, mini chocolate chips, and flaky sea salt. Finish with an extra drizzle of caramel if you like. 4. Slice the apples just before serving and arrange them around the dip. Scoop so each bite gets every layer! #appledip #fallrecipes