1 hour dolma!

1 hour dolma! Especially if you have kids, this is the simples kid approved recipe! Ingredients/recipe: 1lb diced meat 3c rice 4-5 cloves of garlic Sauce: 4-5 lemons 1/2c olive oil 1-2tbsp all spice or dolma spice 1tbsp bouillon or salt 2tsp cayenne pepper 1tbsp sumac powder 2tbsp pomegranate molasses Everything is to taste! Taste it as you go and add more of less depending on how sour, spicy, or oily you want! Cover the top of the pot with water or more lemon juice if you want it more sour. You can also used your left over sauce with water like I did. Let it come to a boil and turn it to low for around an hour. Enjoy! #dolma #dolmaflip #grapeleaves #middleeasternfood #homemadefood