Original caption
You need to try this one! #breadsticks #olives Olive Breadsticks Makes 8 Ingredients 1½ cups all-purpose flour 2¼ teaspoons baking powder 3/4 teaspoon salt 3/4 cup plain Greek yogurt 1/2 cup sliced olives (I used half green stuffed olives and half Kalamata olives) 1/4 cup grated Parmesan cheese Directions Preheat your oven to 400°F and line a baking sheet with parchment paper. In a large bowl, whisk together the flour, baking powder, and salt. Add the Greek yogurt, olives, and cheese, then stir until everything comes together into a dough. Divide the dough into 8 equal pieces and roll each one into a 6-7”breadstick. Place them on a baking sheet lined with parchment. Bake for about 25 minutes, or until they’re golden brown and cooked through. If you want to take them over the top, brush them with melted garlic butter as soon as they come out of the oven and finish with a sprinkle of Parmesan. They’re best served warm.