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Sunday, I meal prepped this week. This is exactly what I'm meaning. The secret making teriyaki bowls with ground beef, sticky rice, broccoli, and edamame. Starting with the sticky rice. Like always, we just buy this microwaveable sticky rice pack. Cooked sticky white rice, medium grain. And I'm just gonna scoop some into each container. Now growing with the ground beef. Next is the broccoli. And I just steamed this and then pan-fried it with some seasoning. And last but not least, the edamame. And I'm just gonna kind of put a big scoop in each one. They're looking perfect. We're gonna add this Japanese barbecue sauce from Bachan's. I think it's Bachan's. I found this at Whole Foods. I've also seen it online. I've never had it before, but I took a little tongue dip and it's bomb. So I'm just gonna drizzle some over the beef and the rice. Just like that. And then some flaky salt on the edamame. I don't have it, but I also think some chili crunch would be amazing on top of this. This is the teriyaki bowl, all complete. We have the rice, beef, broccoli, and edamame. Now lunch for the week. Happy meal prep.