Pumpkin Protein Bagels! 🧡🥯

Pumpkin Protein Bagels! 🧡🥯 made with @Clean Simple Eats Pumpkin Pie Protein! makes 4 bagels INGREDIENTS: • 1 ¼ cups all-purpose flour • ¼ cup Clean Simple Eats Pumpkin Pie Protein Powder • 1 ½ tsp baking powder • ¼ tsp baking soda • ½ cup pumpkin purée • ½ cup plain Greek yogurt • 1 tbsp honey or maple syrup • 1 egg for egg wash DIRECTIONS: Mix the dry ingredients, then add the wet ingredients and mix until a dough forms. Divide into 4 bagels (roughly 5 oz dough per bagel), brush with egg wash, I'm so excited. Starting with our dry ingredients. One cup of all-purpose flour. Two servings of Clean Simple Eats Pumpkin Pie Protein Powder. 100 calories, 20 grams of protein per serving. Ultra filter, low in lactose, digestive enzymes, does not make my tummy hurt. That's why I love her. Pumpkin pie is a seasonal flavor, so stock up when you can. A quarter of a teaspoon of baking powder. And a half teaspoons of baking soda. Mix our dry ingredients. For our wet ingredients, I'm gonna do a half a cup of plain Greek yogurt. A half a cup of pumpkin puree. Then about two tablespoons of maple syrup. Mix our wet ingredients. Add to our dry. Mix it all into a dough. Always like to spray my hands. And now we can make our bagels. Some bagels. I don't have eggs for an egg wash, so I'm gonna do a little spritz. I'll add a little cinnamon. Okay, that was a lot. We're gonna throw these in the oven at 375 for around 25 minutes. How perfect. She's extra brown because I accidentally dumped the cinnamon on it. Perfection.