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🍔 CHEESY BURGER BOWLS Makes 7 Meal Preps Macros Per Meal Prep 375 Calories | 42g Protein | 30g Carbs | 9g Fat Ingredients 3 lbs 96/4 lean ground beef 3 tbsp Kinder’s All-Purpose Seasoning 2 lbs Tasteful Selections Nibbles Potatoes 16 oz red onion, chopped 16 oz mini tomatoes, chopped 1 red bell pepper, chopped 10 mini pickles, chopped 8 slices Sargento Gouda cheese Burger Sauce 80g Heinz Sugar-Free Ketchup 30g Great Value Light Mayonnaise 30g Mustard 20g Frank’s RedHot Sauce Step 1 Add 3 lbs of 96/4 ground beef to your skillet. Season with 3 tbsp Kinder’s All-Purpose Seasoning and start cooking. Step 2 Add 2 lbs of Nibbles potatoes to a pot of water and boil until tender. Step 3 Chop up 16 oz red onion, 16 oz mini tomatoes, and 1 red bell pepper. Once your beef is about halfway cooked, add your tomatoes, onions, and peppers directly into the skillet. Mix everything together and let it cook the rest of the way through. Step 4 Chop up 10 mini pickles and set them aside. Step 5 Once your potatoes are done, drain them completely and add them directly into the skillet with your beef. Add your chopped pickles. Step 6 In a bowl, mix together: 80g Heinz Sugar-Free Ketchup 30g Great Value Light Mayonnaise 30g Mustard 20g Frank’s RedHot Sauce Mix everything together and pour the sauce directly into the skillet. Step 7 Add 8 slices of Sargento Gouda cheese to the skillet. Mix everything together until the cheese is melted and everything is evenly combined. Step 8 Divide everything evenly into 7 meal prep containers. 🔥 Tracking for Gains is LIVE on Apple & Google! 📚 My cookbooks are available! 🍳 My Cooking for Gains skillets are available! 💪 Online coaching is available! Check my page for everything! #BurgerBowls #MealPrep #HighProtein #MealPrepIdeas #MacroFriendly